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CLASSIC SHAWARMALanding Experience
local_fire_department Nocturnal Charcoal Pit · 900°C

THE ART OF FIRE-GRILLED SHAWARMA

Triple-marinated Wagyu and free-range fowl shaved hot onto hand-stretched saj bread with charred garlic toum.

Caramelized Crust
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4.9 / 5.0

3,200+ Reviews

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12 MINS

Spit to Hand

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MICHELIN

Bib Gourmand 24

local_fire_department CHARCOAL ROTISSERIE · auto_awesome WAGYU & CORNISH POULTRY · bakery_dining HAND-STRETCHED SAJ · mode_heat ROASTED GARLIC TOUM

Our Method

THE SPIT RITUAL

Swipe Stages →
01
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36-Hour Bath

MEDITERRANEAN BRINE

Cured with sumac berries, crushed Aleppo chilies, wild thyme, and Lebanese lemon oil for deep tenderness.

02
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Volcanic Heat

THE VERTICAL CHARCOAL TOWER

Mounted over burning olive wood and binchotan coals. Rotated slowly to baste in rendered internal fats.

03
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Precision Cut

THE RAZOR SHAVE

Thin ribbon ribbons planed straight from the spit directly into heated saj bread before vapor escapes.

Signatures

ROTISSERIE VAULT

Best Seller
local_fire_department local_fire_department local_fire_department Medium Searing

BLACK ANGUS SAJ ROLL

Double-seared brisket shavings, charred tomato relish, pickled turnips, raw sumac onions.

$17.50
local_fire_department local_fire_department local_fire_department Mild Roast

SMOKED TOUM CHICKEN

Cornish pasture chicken, hand-whipped Lebanese garlic toum, skin-on salted fries, wild pickles.

$15.00
Signature
local_fire_department local_fire_department local_fire_department Volcanic

CHARCOAL FEAST BOWL

Dual proteins atop saffron jewel rice, blackened peppers, velvet hummus, and toasted pine nuts.

$21.50
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CRAFT YOUR CUSTOM WRAP

Select each element carved fresh to order.

3. Charred Heat Level Level 3: Fire Pit
Custom Total $16.50

Heritage Produce

RAW ELEMENTS

WILD SUMAC Sun-dried in Bekaa
STONE TAHINI 100% Ethiopian seeds
DOMED SAJ Flour milled daily
WILD PICKLES Cured 21 days
Cinematic close-up portrait of master grill chef Karim smiling confidently in modern sleek black chef coat near warm glowing grill
Master of Coals

CHEF KARIM AL-SAYED

3rd-Gen Rotisseur · Beirut & NYC

“ Shawarma is not street snack food. It is slow-fire thermodynamics. When the fat drips through glowing olive coals, that smoke becomes the secret seasoning you cannot buy in a bottle.
Pioneering Nocturnal Flavor EST. 2015

Street Echoes

WHAT THEY SAY

verified 4.9 / 5
MR

Marcus Roy

Eater Food Critic

star star star star star

“The saj wrap has that authentic blistered leopard char you usually only encounter in the alleys of Bourj Hammoud. Incredible crisp on the Wagyu.”

SL

Samira Lin

Verified Foodie

star star star star star

“Their whipped toum sauce is dangerously silky. The midnight drop arrives steaming hot within 15 minutes. Best night cap in the city.”

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THE NOCTURNAL DUO COMBO

1x Wagyu Saj Roll + 1x Chicken Toum Wrap + Charred Spiced Batata Harra Fries + 2 Cold Hibiscus Sodas.

$38.00
$26.00

Rotisserie Outposts

VISIT THE FLAMES

storefront

SOHO COAL LOUNGE

Open Now

428 Broome St, New York · Till 3:00 AM

outdoor_grill

WILLIAMSBURG PIT

Open Now

182 Bedford Ave, Brooklyn · Till 4:00 AM

#ShawarmaHouseNights

SOCIAL FIRE

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TASTE THE CHARCOAL REVOLUTION TONIGHT

Direct from our 900° binchotan hearths straight to your hands in under 15 minutes.

bolt Start Your Order